You can use this sweet gojju/sauce to accompany with Dahi poori,Chapathi chaat,Bhel poori,Sev poori or with any Snack/Appetizer.
You can store this in air tight containers till 20 to 25 days in refrigerator.
Ing for Sweet Gojju/ Sauce :
Tamrind Juice : 1 Cup
Green Chilli : 3-4 ( According to your taste )
Seedless Dates : 12 -15 no.s
Jaggery : 2 Tspn
Water : 1 Cup
Salt : According to your taste
Asafoetida : 2 Pinches
Mint Paste : 2 Tspn
Coriander Paste : 2 Tspn
Cumin Seeds : 1 Tspn
* In a blender add all the ingridients except tamrind juice and water, blend well for 2 to 3 minutes or until a smooth paste.
* Take a pan and add Tamrind Juice,water and above paste. Cook well for 10 to 12 minutes in a low flame,stirr occasionally.
* Once this mixture turns to room temperature, store in a air tight containers.