Wednesday, July 11, 2012

Crispy Apple Pakoda ..


Ing :

Apple : 1 ( I used Gala Apple )
All purpose flour : 3 Tspn
Corn flour : 2 Tspn
Granulated sugar : 1 Tspn
Salt : A pinch
Lemon juice : 1 to 2 drops
Water : 4 to 5 Tspn
Vegetable oil : For deep fry

Method :

* Make thin slices of apple.
* Take a bowl and add sliced apple and lemon juice mix well and keep it aside .
* Take another bowl and mix rest of the ingredients except oil.
* Mix the apple slices into the above mixture and marinate this for 5 to 10 minutes .
* Deep fry the apple slices in vegetable oil till it becomes crispy.

Crunchy pakoda's ready to serve with tea or coffe..

3 comments:

  1. Nice recipe Shree..Pakoda looks too yummy!

    Cheers!
    Vani

    Ongoing Event: Love Lock With Juices & Milkshakes

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  2. Thanks Vani.. Just thought of trying with apple.. it came out very well.. :)

    ReplyDelete
  3. Nice innovation :) n they look yummy :)

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